East Africa Food & Beverages Expo: A Culinary Celebration You Can’t Miss

Vibrant scene of the East Africa Food & Beverages Expo 2025 with diverse food stalls, attendees, and colorful displays in a bustling event hall.

What happens when the best culinary minds and industry leaders gather under one roof? Magic. The East Africa Food & Beverages Expo 2025 is coming to Kampala, and it’s not just an event; it’s a movement. Held over three exciting days from January 29 to 31, this expo is set to transform the food and beverage industry in East Africa.

From the cutting-edge innovations in food production to critical discussions on sustainability, this event offers something for everyone. It’s your chance to learn, connect, and explore the trends reshaping the way we eat, drink, and think about food.


What to Expect at the Expo

A Showcase of the Industry’s Best

With exhibitors spanning diverse sectors, the expo is your gateway to the latest in food manufacturing, beverage production, sustainable initiatives, and more. Expect to see everything from traditional local foods rich in history and heritage to futuristic commercial kitchen technology. There’s no better place to discover new products, services, and ideas driving the food and beverage world forward.


Keynote speaker addressing attendees at the East Africa Food & Beverages Expo 2025 conference, highlighting sustainability and food industry innovation.

Keynote Speakers and Engaging Sessions

Dr. Jaadan Hayat

Dr. Hayat will dive deep into how technology and innovation are transforming food production across the region. This session is a must for those looking to leverage scientific advancements in agriculture.

Nancy Gitonga

  • Topic: Food as an Economic Driver: Creating Jobs and Supporting Livelihoods
  • Time: January 29, 9:30 AM

Food is more than sustenance—it’s a cornerstone of economic development. Nancy Gitonga will explore how the food and beverage sector creates opportunities and drives growth across communities.


Distinguished Guests

The event’s significance is underscored by its impressive lineup of speakers, including Jessica Alupo, the Vice President of Uganda, and Hon. Amelia Kyambadde, Senior Presidential Advisor. With 60 other industry leaders from Africa, Europe, and the Middle East, the expo is an unparalleled networking opportunity.


Why You Should Attend

  • Expand Your Business: Build connections with top industry professionals and discover new opportunities in the East African market.
  • Learn and Innovate: Attend educational seminars and explore the latest trends in agriculture, sustainability, and food technology.
  • Experience Diversity: The expo offers a rich blend of traditional and modern F&B products, showcasing East Africa’s vibrant culinary culture.
  • Compete and Win: Participate in pre-event competitions for a chance to win fabulous prizes, including a 10-person trip to Dubai!

Event Details

  • Dates: January 29–31
  • Location: Old Kampala S.S.S, Factory Road, Kampala
  • Time: 8:30 AM to 8:00 PM

This isn’t just another expo—it’s the beating heart of East Africa’s food and beverage revolution. With world-class speakers, innovative products, and unparalleled networking, the East Africa Food & Beverages Expo 2025 is your front-row seat to the future of the industry.

Don’t miss it—register now at awards@eafoodbeveragesexpo.com or call 0200 922 938 and prepare to be inspired.

error: Stop Stealing Content!